Yakima IPA 2

Michelle and I are both doing a batch this time. Its the first time she’s brewed since 2000. She’s doing a Scotch Ale, and I’m doing a variation on a previous IPA.

Here’s the revised Yakima IPA:

  • 6lb light malt extract
  • 1 lb. Victory Malt
  • 1 lb. Munich Malt
  • 1 lb. Domestic 2-Row Malt
  • 1.5 oz. Nugget Hops (14% alpha)
  • 1.0 oz. Cascade Hops (5.3% alpha)
  • 1.0 oz Cascade Hops (dry hopping)
  • White Labs English Ale Yeast WLP005

You know the rest…

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