Andy Freed Bring 2.5 gallons of cider to boil, add DME, cool to 80F and aereate. Measure OG, pitch yeast and primary for 1 week, secondary for 1. OG 1.052 FG 1.010 Smelled really badly when moving to secondary. Spent 1 month in secondary, then kegged it. It wasn't that bad, but not that enjoyable. I don't really like cider, so I don't know why I brewed it. Light D.M.E. Wyeast Cider Yeast Fresh Pressed Apple Cider