I did keg and carbonate my squash ale in time for Thanksgiving, and I’m quite pleased with the results. A little more spice than i like, but quite nice. Full body, enough sweetness to compliment the buffet of pie spices, and just a tad dry.
I did keg and carbonate my squash ale in time for Thanksgiving, and I’m quite pleased with the results. A little more spice than i like, but quite nice. Full body, enough sweetness to compliment the buffet of pie spices, and just a tad dry.