Selling the Rooftop Brewery

Here goes nothing. I haven’t brewed in nearly 3 years. And when I find spare time, there are like 8 other things I’d rather do first. So I’m selling the full Rooftop Brewery in it’s complete glory. If you’re in the market, now might be the time to pick up a brewery capable of brewing 10 gallons of god’s pure nectar. Not to brag, but it has made some stellar beers. Beers that are better on average than the mediocre stuff you tend to get at McMenamins for like $6 a pint. You can do better.

a kettle, keg kettle, and mash tun

A bunch of adjuncts two carboys, two buckets, a flask, and a bottle capper

SaveSave

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.